Savoring: A new model of positive experience

Research output: Book/Report › Book

ASJC Scopus Subject Areas

@book{141cebcd1345447790b9351ae044da6a,

title = "Savoring: A new model of positive experience",

author = "Bryant, \{Fred B.\} and Joseph Veroff",

year = "2017",

month = jan,

day = "1",

doi = "10.4324/9781315088426",

language = "English",

publisher = "Taylor and Francis",

}

TY - BOOK

T1 - Savoring

T2 - A new model of positive experience

AU - Bryant, Fred B.

AU - Veroff, Joseph

PY - 2017/1/1

Y1 - 2017/1/1

UR - https://www.scopus.com/pages/publications/85083257679

UR - https://www.scopus.com/pages/publications/85083257679#tab=citedBy

U2 - 10.4324/9781315088426

DO - 10.4324/9781315088426

M3 - Book

AN - SCOPUS:85083257679

BT - Savoring

PB - Taylor and Francis

ER -