Exploring the Clinical Characteristics of Parenteral Nutrition Recipients Admitted for Initial Hematopoietic Stem Cell Transplantation

Patricia M. Sheean; Carol A. Braunschweig

doi:10.1016/j.jada.2007.05.007

Exploring the Clinical Characteristics of Parenteral Nutrition Recipients Admitted for Initial Hematopoietic Stem Cell Transplantation

Patricia M. Sheean
, Carol A. Braunschweig

Marcella Niehoff School of Nursing

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	1398-1403
Number of pages	6
Journal	Journal of the American Dietetic Association
Volume	107
Issue number	8
DOIs	https://doi.org/10.1016/j.jada.2007.05.007
State	Published - Aug 2007

ASJC Scopus Subject Areas

Food Science
Nutrition and Dietetics

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10.1016/j.jada.2007.05.007

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title = "Exploring the Clinical Characteristics of Parenteral Nutrition Recipients Admitted for Initial Hematopoietic Stem Cell Transplantation",

author = "Sheean, \{Patricia M.\} and Braunschweig, \{Carol A.\}",

year = "2007",

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journal = "Journal of the American Dietetic Association",

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AU - Sheean, Patricia M.

AU - Braunschweig, Carol A.

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JO - Journal of the American Dietetic Association

JF - Journal of the American Dietetic Association

IS - 8

ER -

Exploring the Clinical Characteristics of Parenteral Nutrition Recipients Admitted for Initial Hematopoietic Stem Cell Transplantation

ASJC Scopus Subject Areas

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